Certificate II in Hospitality

Certificate

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes and coffee shops.

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Key details

Degree Type

Certificate

Duration

1 semester full-time

Course Code

SIT20316

Intake Months

Feb, Jul

About this course

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes and coffee shops. Job roles involve mainly routine and repetitive tasks using practical skills and basic industry knowledge, working under direct supervision.

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South Regional TAFE is transitioning this qualification to the new training package in 2024. Students will be enrolled into the new units developed to meet current and future industry needs. Fees may vary for courses transitioning to the new training package.

Entry requirements

There are no entrance requirements for this course.

Students wishing to undertake a Traineeship, or an Apprenticeship must be employed in a training contract by an appropriate organisation to study. To find out more regarding Traineeships and apprenticeships click here.

Study locations

Margaret River

Albany

Bunbury

Career pathways

Bar Attendant
Waiter

Please note this list should be used as a guide only as job titles and qualification requirements may vary between organisations.

To access free career planning and job search assistance, visit the Jobs and Skills Centres page

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