Non-Award
Dual Enrolment programmes are FREE if you're in Years 11, 12 or 13 and a great way to earn NCEA credits and get a feel for tertiary study, while you're still at school.
Location: Christchurch, Timaru
On this course you'll gain skills and confidence across a range of subject areas including cookery, barista and restaurant service. You'll also gain an overview of some different hospitality career pathways to explore into full-time study. Training is largely hands-on, practical and based in our commercial hospitality and kitchen facilities. Part-time, one year.
Please note: places are limited, and funding is dependent on availability. Some courses may incur costs, depending on the student's eligibility. Fees may apply for international students.
Upon successful completion of this programme you'll have the skills and knowledge needed to obtain junior positions as a food and beverage assistant in a cafe, family restaurant or fast food outlet.