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  • Torrens University Australia

    Torrens University Australia

    A Master of International Hotel Management prepares you to lead and manage hotel operations in a global context. Delivered by Blue Mountains International Hotel Management School (BMIHMS), you'll network with the top hotel brands in the world.

  • Southern Cross University (SCU)

    Southern Cross University (SCU)

    The Associate Degree of International Hotel and Tourism Management is a one-of-a-kind course, combining a rigorous academic curriculum with an integrated learning experience in a paid internship.

  • Western Sydney University

    Western Sydney University

    This degree combines studies in social science and business, providing graduates with the flexibility, knowledge and skills needed for a wide range of careers in tourism, hospitality, recreation, leisure and sport in the public and private sectors.

  • The Hotel School Australia

    The Hotel School Australia

    The Associate Degree of International Hotel & Tourism Management is a one-of-a-kind course and a great opportunity to graduate with two qualifications from two globally respected providers, renowned for their expertise in hospitality and hotel management education; The Associate Degree of...

    Entry Requirements

    Domestic Students

    1. Must have completed Year 12 and be 18 years old.
    2. Also available to mature age students without the minimum education requirements but with relevant work experience.
  • Western Sydney University

    Western Sydney University

    With our interconnected degrees in Engineering, ICT and Industrial Design, you can pursue exciting opportunities in diverse areas and learn how to address humanity's global goals and challenges.

  • Greenwich College

    Greenwich College

    This qualification has been designed specifically for international students who are wishing to fill a senior management role in the hospitality industry, with particular emphasis on Front of House and Operations.

    Entry Requirements

    Entry Requirement

    • All students must be 18 years or older at the commencement of their course
    English Language Requirement
    • All students must have a minimum English language proficiency of IELTS 5.5 or equivalent
      OR
    • Have successfully completed the following courses with Greenwich English College: General English (Upper Intermediate Level 8 weeks*), English for Business (12 weeks), Cambridge PET * FCE and CAE, EVS, EAP and IELTS* (*With exit point of 5.5 or higher)
    • Direct entry to students on passing Greenwich English College Placement Test (online and
      on campus
      testing options)

    Academic Requirement

    • Students must have successfully completed Australian Year 12 or overseas equivalent to Australian Year 12
    • There is no direct entry into the Diploma of Hospitality Management (26 weeks/3 terms) or Advanced Diploma of Hospitality
      Management (32 weeks/ 4 terms). Students are required to complete Certificate IV Kitchen Management and Diploma of Hospitality Management
      (specialising in culinary).
  • Greenwich College

    Greenwich College

    Entry Requirements

    Entry Requirement

    • All students must be 18 years or older at the commencement of their course

    English Language Requirement

    • All students must have a minimum English language proficiency of IELTS 5.5 or equivalent
      OR
    • Have successfully completed the following courses with Greenwich English College: General English (Upper Intermediate Level 8 weeks*), English for Business (12 weeks), Cambridge PET * FCE and CAE, EVS, EAP and IELTS* (*With exit point of 5.5 or higher)
    • Direct entry to students on passing Greenwich English College Placement Test (online and
      on campus
      testing options)

    Academic Requirement

    • Students must have successfully completed Australian Year 12 or overseas equivalent to Australian Year 10.
    • There is no direct entry into the Diploma of Hospitality Management (26 weeks/3 terms) or Advanced Diploma of Hospitality
      Management (32 weeks/ 4 terms). Students are required to complete Certificate IV Kitchen Management or Diploma of Hospitality Management
      (specialising in culinary).